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Turn the richly colorful milk of a unicorn into bright and luscious mozzarella and burrata in this hands-on whimsical, yet scientific class.
Learn to make one of the easiest cheeses around (fresh goat cheese) and then face off against other attendees, competing to create the best bite with a selection of fun and sometimes surprising ingredients. Do you have what it takes??
An all-ages cheese appreciation celebration perfectly designed for summer. Learn to stretch fresh mozzarella curd, turn some into burrata and pair it with garden tomatoes for the perfect summer snack.
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