Books
The FARMcurious Store carries books for every DIY, kitchen, garden and homestead enthusiast.
Homebrewed Vinegar Book by Kirsten K. Shockey
How to Ferment 60 Delicious Varieties of Vinegar, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar
$ 22.95
Chicken Games & Puzzles - Book by Patrick Merrell & Helene Hovanec
Kids 6 to 9 will delight in this romp through a barnyard full of brainteasers, word searches, tongue twisters, picture puzzles, and much more.
$ 9.95
I Want to Be a Farmer - Activity Book from Storey Publishing
This fun activity book inspires creative role-play and hours of learning fun on the farm.
$ 7.95
Fire Cider! - Book by Rosemary Gladstar
101 Zesty Recipes for Health-Boosting Remedies Made with Apple Cider Vinegar
$ 16.95
Fermented Vegetables by Kirsten K. Shockey and Christopher Shockey
Detailed instructions on how to ferment almost any vegetable. Some of our favorites include fermented red onions, carrots, and dilly beans!
$ 24.95
Say Cheese! Kids Cheesemaking Book by Ricki & Sarah Carroll
A fun guide for kids and families. Step-by-step photos take kids ages 8–12 through the cheese making process, then teach them how to make 12 classic favorites, including mozzarella, feta, ricotta, and cream cheese.
$ 18.95 Unavailable
The Big Book of Kombucha - Book by Hannah Crum & Alex LaGory
Everything you need to know about brewing kombucha at home from tea to scoby. Find your new favorite kombucha recipe in this comprehensive book!
$ 24.95
The Hands-On Home - Book by Erica Strauss
Erica Strauss teaches you how to organize your home in a way that's holistic and easy.
$ 35.00 Unavailable
Kitchen Creamery - Book by Louella Hill
From Louella Hill, The San Francisco Milk Maid (and teacher of our Brie making class!) comes this great new book for every cheesemaker and dairy lover.
$ 29.95 Unavailable
Herbal Vinegar - Book by Maggie Oster
You'll be amazed at how many uses there are for your homemade, flavored vinegars!
$ 14.95
Home Cheesemaking Book, 4th Edition by Ricki Carroll
Learn to make artisanal cheeses and dairy products in your home kitchen!
$ 24.95 Unavailable