Cheesemaking

The FARMcurious Store has everything you need to get started or even master home cheesemaking. From starter kits to books and cultures, we have it all here.



The Art of Natural Cheesemaking - Book by David Asher

A new (and yet decidedly old) approach to cheesemaking: natural, intuitive, and not dependent on freeze-dried cultures or expensive equipment.

$ 34.95

One Hour Cheese - Book by Claudia Lucero

It doesn't get simpler or more rewarding than fresh cheeses made in less than an hour!

$ 14.95 Unavailable

The Home Creamery - Book by Kathy Farrell-Kingsley

Simple instructions for making many of the creamy, fresh cheeses you love.

$ 16.95

Home Cheesemaking Book, 4th Edition by Ricki Carroll

Learn to make artisanal cheeses and dairy products in your home kitchen!

$ 24.95 Unavailable

Bulgarian-Style Yogurt Culture

This yogurt starter culture gives you creamy, tangy results.

$ 10.00

Cheese Grotto Cheese Storage Cabinet - Mezzo

With its clay brick and natural materials, the Cheese Grotto is the perfect environment for wedges and wheels of cheese to thrive, and extends their shelf-life. No more throwing away old bits of beautiful cheese.

$ 125.00 Unavailable

Cheese Grotto Cheese Storage Cabinet - Classico

With its clay brick and natural materials, the Cheese Grotto is the perfect environment for wedges and wheels of cheese to thrive, and extends their shelf-life. No more throwing away old bits of beautiful cheese.

$ 360.00

Viili Yogurt Starter Culture

The easiest yogurt starter culture to use! This Finnish culture activates room temperature milk so just stir the starter in, leave in a warm place for 12-18 hours, and enjoy.

$ 5.00 Unavailable

Real Food Fermentation - Book by Alex Lewin

A great primer on all the basics - from choosing the best ingredients, recipes for tons of fermented foods you and your family will love, plus how to fix anything that goes wrong and adapt recipes to suit your taste.

$ 24.99

Book Us for a Private Event or Workshop - Virtual Workshops Now Available!

Let us create the perfect experience for you and your group! Virtual workshops now available for remote teams. We'll send your team any difficult-to-find supplies as well as a list of what to have on hand in advance so event day is seamless.

$ 0.00

*Unicorn Cheese*

Turn the richly colorful milk of a unicorn into bright and luscious mozzarella and burrata in this hands-on whimsical, yet scientific class.

$ 130.00

Three Cheeses In Three Hours with Wine

Learn to make burrata, mozzarella and fresh chèvre in three hours while you sample some thoughtfully paired local & sustainable wines--our most popular class! Book early to get the early bird rate!

$ 150.00 From $ 135.00