The FARMcurious Store carries books for every DIY, kitchen, garden and homestead enthusiast.
Learn the secrets of making charcuterie from the masters of San Francisco's The Fatted Calf.$ 40.00
Detailed instructions on how to ferment almost any vegetable. Some of our favorites include fermented red onions, carrots, and dilly beans!$ 24.95
Recipes for all your favorite beers--recreate them at home!$ 18.95
There are loads of natural cleaners that you can make with simple ingredients, many of which you probably already have!$ 10.95
100 cocktail recipes featuring herbs, flowers and fruits that come straight from the garden!$ 24.95
Don't let your gardening ambitions be hampered by your small, tight space!$ 21.95
Delve into the science of cheese and emerge with the instincts of a true artisanal cheesemaker.$ 40.00