Farmhouse Favorites: Clabbered Cottage Cheese, Cultured Butter, & Cream Cheese
Cheese used to be something every farmhouse made and we're bringing it back to the home kitchen with this amazing class on the kitchen creamery heavyweights: clabbered cottage cheese, cultured butter, and cream cheese. Learn to craft a much more delicious version of all your favorite kitchen staples, sip some wine and revel in some fun cheese science, tasting all along the way.
Terms and Conditions - By attending a FARMcurious event, you agree to our Terms and Conditions.
Location: 825 Bancroft Way, Berkeley, CA.
Must be 21 years of age to consume alcohol.
Please see our cancellation policy here.
Interested in a private event? We offer private events for birthdays, bachelorettes, etc. We also offer team-building workshops for businesses and special interest groups (like parent's clubs, scout troops, etc). Contact Nicole directly for more information at firstname.lastname@example.org.
Spreadable cheese photo by Aiste Sveikataite
A mozzarella making kit to give now and the promise of our most popular cheesemaking class in the future! The gift that keeps on giving!
Learn to craft some of the most decadent cheese the world has to offer. Brie & camembert seem like magical cheeses but they're actually some of the easiest to make at home with very little special equipment required. We'll show you how in this two-day class, complete with edible homework.From $ 15.00