Fermentation
The FARMcurious Store sells everything you need for successful home fermentation.
My Bread: The Revolutionary No-Work, No-Knead Method
The easiest and most successful method for amazing homemade bread.
$ 29.95 Unavailable
Wild Fermentation - Book by Sandor Ellix Katz
The classic introduction to fermented foods with over 100 recipes for ferments of all kinds from the original fermenting guru.
$ 25.00
Lipase Powder
Lipase is an enzyme that boosts the flavor of cheese, especially mozzarella and feta. If you feel like your fresh mozzarella is lacking that rich, buttery flavor of a slightly more aged mozz, lipase is the solution you're looking for.
$ 11.95
Two Ply Cheese Wrap for Mold Ripened Cheese
A 2-part breathable paper for ripening cheeses like Brie and Camembert.
From $ 7.50
Real Food Fermentation - Book by Alex Lewin
A great primer on all the basics - from choosing the best ingredients, recipes for tons of fermented foods you and your family will love, plus how to fix anything that goes wrong and adapt recipes to suit your taste.
$ 24.99
Dairy Free Cheese Kit - Brie, Feta, Chèvre & Fondue
Can't enjoy dairy? This kit offers delicious dairy-free options including brie, feta, chèvre & fondue so you can enjoy your favorite dishes again!
$ 50.00 Unavailable
Say Cheese! Kids Cheesemaking Book by Ricki & Sarah Carroll
A fun guide for kids and families. Step-by-step photos take kids ages 8–12 through the cheese making process, then teach them how to make 12 classic favorites, including mozzarella, feta, ricotta, and cream cheese.
$ 18.95