Sour Cream Culture

$ 10.00 $ 15.00


SALE!

The 'best by' date on this culture is 11/2016 so get it now for 30% off and use it right away!

Sour cream is a delicious, versatile condiment and, with this culture, you can easily make your own!

Packet includes:

  • Milk, live active cultures (Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis biovar. diacetylactis and Leuconostoc mesenteroides subsp. cremoris)
  • Each box contains 4 packets of starter culture.
  • Use 1 packet with 1-4 quarts cream.
  • Cultures at room temperature, 74º-77ºF, no appliance required.
  • This culture is suitable for use with raw or pasteurized half-and-half or cream.
  • Avoid ultra-pasteurized or UHT half-and-half or cream.

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