The FARMcurious Store carries books for every DIY, kitchen, garden and homestead enthusiast.
Learn the secrets of making charcuterie from the masters of San Francisco's The Fatted Calf.$ 20.00 Unavailable
Detailed instructions on how to ferment almost any vegetable. Some of our favorites include fermented red onions, carrots, and dilly beans!$ 24.95
Recipes for all your favorite beers--recreate them at home!$ 18.95
100 cocktail recipes featuring herbs, flowers and fruits that come straight from the garden!$ 24.95
Don't let your gardening ambitions be hampered by your small, tight space!
Learn how to coax common kitchen staples and scraps into lush, beautiful houseplants.
Your backyard harvest can yield delicious, refreshing, unique beverages too!$ 18.95